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Fast-cooked lamb and date tagine

Feel like comfort food tonight, but don't have hours to slow cook? No problem! This lamb tagine is ready in 40 minutes! 2 tablespoons olive oil 500g lamb leg steaks, thinly sliced 1 medium red onion, cut into wedges 2 teaspoons paprika 1 teaspoon ground cumin 2 tablespoons honey 400g orange sweet potato, peeled, cut into 2cm cubes 1 cinnamon [...]

By |October 27th, 2015|Categories: Recipes|0 Comments

Sticky date cake with caramel sauce

Dates are so versatile they can be added to cakes, puddings, biscuits or used in stews, tagines, in stuffings or salads. Or try stuffing them with ricotta or blue cheese for an elegant appetiser. 250g pitted dates, chopped 1 teaspoon bicarbonate of soda 1 1/2 cups boiling water 125g butter, softened 3/4 cup brown sugar 1 teaspoon vanilla extract [...]

By |October 27th, 2015|Categories: Recipes|0 Comments

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